Forbes shared Meehan's seasonal cocktail recipes as well as the ingredients he highlights in each one. He takes classic cocktails and adds fall flavors like quince or apricot liqueur, pear brandy, rye, or blueberry-miso syrup. The cocktails Meehan shared are all served chilled or over ice, so you'll need to rely on the warmth from the alcohol to warm you up. Yummy Yummy Kitchen also released a list of the best flavors for fall cocktails, which includes traditional ingredients like apple cider, cranberry, pomegranate, and maple that are easy to find at your local supermarket this time of year.
If you're looking for a cocktail that will warm your hands, a hot toddy is the way to go. While a hot toddy is traditionally made with whiskey, lemon juice, and honey, it wouldn't hurt to infuse the drink with a fall flavor or two. Pear brandy could easily be added or substituted for whiskey and can also be used to turn an Aperol spritz, the quintessential summertime cocktail, into an autumnal drink.
However you choose to embrace the fall season, make sure to celebrate it with one of these autumnal flavors.
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October 12, 2022 at 01:55AM
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The Autumnal Ingredients You Should Shake Up In Your Next Cocktail - Tasting Table
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