Noodles also abound in Alex Guarnaschelli's pantry. In fact, not only does she keep a lot of them on hand, but she also goes for variety, stocking Asian noodles, Italian spaghetti, and other noodle-like creations from around the globe. Luckily, the noodle, in all its forms, is an ingredient we can all appreciate, especially when used in Guarnaschelli's spicy noodle recipe, which she posted to Instagram just last year.
To prepare this Pad Thai-inspired dish, whisk the smooth peanut butter with warm water, soy sauce, balsamic vinegar, sesame oil, red wine vinegar, hot sauce, fish sauce, sugar, a dash of salt, and sliced scallions. Then simply cook your noodles of choice until al dente, and toss them in the peanut sauce. To complete this dish, stir in some mint, basil, and chili slices, and refrigerate it as it marinates. Before serving, sauté it in some oil and add peanuts.
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September 10, 2023 at 07:15PM
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16 Ingredients Alex Guarnaschelli Keeps In The Pantry - Tasting Table
"ingredients" - Google News
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